Farmer's Corner

Multiple customers express concern that many stores are closed when the market is open in the parking lot, suggesting the interior lacks sufficient business activity. Some reviewers note the potential for improvement with better marketing and capitalizing on opportunities, while others describe the space as deserted.

Source: 4 of 8 reviews • Confidence: medium (conflicting themes)

• Market open in parking lot vs. interior stores closed

One review describes the barn as neglected, dark, and empty, with creepy mannequins and off lights, indicating a lack of maintenance and a relic-like atmosphere. Another reviewer praises the original woodwork and imagines possibilities for the space.

Source: 2 of 8 reviews • Confidence: high (explicit mention)

• Neglected barn
• Original woodwork admired

Several reviewers suggest that the space would be ideal for events such as weddings or quinceañeras, and one mentions the potential for upgrading the center, such as adding a metal roof for longevity.

Source: 2 of 8 reviews • Confidence: medium (specific suggestions)

• Wedding or quinceañera venue
• Upgrade recommendation

One review notes that the SJ’s Weekend Farmer’s Market is held outside in the parking lot adjacent to the buffet, implying the indoor space is underutilized. Another reviewer appreciates the certified farmers market on Sundays and Thursdays, indicating some positive engagement with the market concept.

Source: 2 of 8 reviews • Confidence: medium (mixed feedback)

• Market held in parking lot
• Certified farmers market praised

Several reviewers praise The Good Egg, describing it as a favorite restaurant with a 5-star rating, though one mentions disappointment over the removal of an all-you-can-eat beef strata from the menu. Overall, food options are viewed positively.

Source: 2 of 8 reviews • Confidence: high (explicit praise)

• The Good Egg praised
• All-you-can-eat beef strata removed