Spike's Bakery
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What reviewers say
Spike's Bakery receives mixed reviews on its champurrado, consistently praised for pan dulce, tamales, and customer service, but noted for stale bread and inconsistent quality across locations.
Themes summarized from customer reviews (sample of 8)
Is the champurrado at Spike's Bakery typically rich and chocolatey?
Several reviewers found the champurrado to be mostly water-based and lacking the expected milky or chocolate flavor, describing it as thick sugar water. The owner confirmed it follows a specific recipe but the taste was not considered top quality by these customers.
Source: 2 of 8 reviews • Confidence: medium (explicit mention)
How are the cakes, such as baptism cakes, rated at Spike's Bakery?
Multiple customers praised the cakes, describing them as moist, delicious, and reasonably priced, with one reviewer giving a 10/10 rating and recommending them highly.
Source: 2 of 8 reviews • Confidence: high (explicit mention)
What is the quality of the pan dulce (sweet bread) at Spike's Bakery?
Guests often mention that the pan dulce is moist, good tasting, and fresh, with one reviewer specifically highlighting the 3 Leches cake as exceptional and recommending the bakery for its pan dulce and tamales.
Source: 3 of 8 reviews • Confidence: high (recurring theme)
How would you describe the customer service at Spike's Bakery?
Customer service is consistently described as great, friendly, respectful, and helpful across multiple reviews, with staff receiving positive feedback for their attitude and assistance.
Source: 4 of 8 reviews • Confidence: high (recurring theme)
Are the tamales at Spike's Bakery generally well-received?
Tamales have mixed reviews: some customers found them delicious and superior to other local options, while others reported them as extremely dry and possibly day-old, leading to dissatisfaction.
Source: 2 of 8 reviews • Confidence: medium (conflicting evidence)
How does the quality of Spike's Bakery in San Bernardino compare to its location in Pomona?
One reviewer noted that the San Bernardino location does not compare favorably to the Pomona location, specifically mentioning that the conchas were inferior while the bolillos were satisfactory. The Pomona location was praised for better conchas and overall standards.
Source: 1 of 8 reviews • Confidence: low (limited evidence)
Is the bread at Spike's Bakery often stale or fresh?
One review mentioned that the bread was stale and the process for bagging it was unclear and possibly unsanitary, suggesting that freshness could be an issue for some customers.
Source: 1 of 8 reviews • Confidence: low (explicit mention)
Ratings
4.5
★★★★★4.5326 reviews
Location
1708 W Highland Ave, San Bernardino, CA 92411
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Details
- Plus Code
- 4MPF+JX San Bernardino, California
- Timezone
- America/Los_Angeles
- Google Place ID
- ChIJ2xKKe1BSw4ARO57YoQIZXZI
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